About Us

Who is Angus & Co?

Established in 2015 in South Australia with locations now across Australia , Angus & Co Bar & Grill is all about quality food and we share our name with the premium Angus Cattle. With a reputation for being consistently flavoursome and tender, Angus beef is the most sought-after beef breed in the world.

Our Beef

Where able we only use Angus Pure grass-fed and grain-fed beef. Angus Pure cattle are raised in the lush grazing regions of Southern Australia, and are antibiotic and hormone growth promotant free.

Modern consumers are seeking more ethical, natural meat options, while still focusing on premium eating quality. Angus Pure beef promises an eating experience that is healthy, flavoursome and tender, with cuts graded for quality using Meat Standards Australia (MSA) grading. To manage the end-to-end process, Angus Pure is also fully traceable from grower to consumer, utilising DNA technology.

Working with Australia’s best producers

Through our years of experience, we only buy from Australia’s best producers. Australia’s producers are renowned for using industry-leading farm management systems, ensuring stringent animal welfare protocols and strict food safety standards. Thanks to these valued relationships with local producers who share our passion for high quality products and safety.

Visit your nearest Angus & Co Bar & Grill today!

Franchises

Angus & Co Bar & Grill is able to provide an ideal restaurant and brand solution with all the tools and support you need to setup your  location.

Pub/ Motel/Hotel owners – we specialize in working with hotel owners and managers to provide a hassle free solution to your food and beverage operations. Let us provide you the Angus & Co Bar & Grill platform for use in your venue. A white label version of Angus & Co is also available for licence use.

For more information and copy of our brochure please contact us @ [email protected]